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Gastronomy

There is a story going that it is a great sin to visit these parts and not try traditional Vasojevići cuisine. You can smell the roast lamb and home-made bread here and taste the famous smočani kačamak (a type of polenta with homemade cream), cream and cheese. You can wash it all down with the famous Vasojevići jardum (a type of dairy drink) and yoghurt.

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